{"version":"1.0","provider_name":"Caf\u00e9 et th\u00e9 Onan","provider_url":"https:\/\/onan.be\/fr","title":"THE ESSENTIALS OF ROASTING & SENSORY EVALUATION - Onan Coffee &amp; Tea","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5QM60l8FFh\"><a href=\"https:\/\/onan.be\/fr\/product\/roasting-cupping-workshop\/\">L'ESSENTIEL DE LA TORR\u00c9FACTION ET DE L'\u00c9VALUATION SENSORIELLE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/onan.be\/fr\/product\/roasting-cupping-workshop\/embed\/#?secret=5QM60l8FFh\" width=\"600\" height=\"338\" title=\"&#8220;THE ESSENTIALS OF ROASTING &#038; SENSORY EVALUATION&#8221; &#8212; Onan Coffee &amp; Tea\" data-secret=\"5QM60l8FFh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/onan.be\/wp\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/onan.be\/app\/uploads\/2024\/08\/My-Lights-Lines-Photography_ONAN-101_websize-768x512-1.jpg","thumbnail_width":768,"thumbnail_height":512,"description":"ROAST, TASTE, EVALUATE Learn the roasting and cupping basics with our Onan Roastmaster and Q Grader Elena! She will take you through the technicalities of the roasting process, have you roast with her, teach you how coffee is cupped and evaluated, and you get to make your own coffee blend to take home. The art &hellip;"}